PROBiotic Anti-age – new generation multisynbiotic

Description

Unlock the secret of youthful skin and vitality with PROBiotic Anti-Age! This unique blend of Symbiotic Sourdough, Solyanka, Emblica Officinalis and Resveratrol helps fight the signs of aging while improving overall health and appearance. Get ready to turn back time and feel rejuvenated!

Efficacy of PROBiotic Anti-AGE

Reduces the amount of AGE’s in the blood by 90%:

AGE’s products are glycated proteins – they accumulate due to the consumption of sugars, alcohol, tobacco (including passive smoking), fried foods and fast food. Stress and urbanization also contribute to the accumulation of AGEs.

Helps in the correction of type 2 diabetes: For diabetes and endocrine diseases, the use of Biotic Anti-AGE in complex therapy allows you to reduce the dosage of glucose-lowering and maintenance drugs.

Helps prevent atherosclerosis and vascular pathologies: Normalizes blood composition, prevents the accumulation of “harmful” atherogenic cholesterol.

Restores the functioning of the gastrointestinal tract and intestinal microflora: After antibiotic and chemotherapy due to the content of bacterial strains: Lactococcus lactis, Bifidum longum, Lactobacillus casei, Lactobacillus acidophilus.

Promotes regeneration of skin, nails and hair in just 1 course of use

The effectiveness of the symbiotic is due to the fermented components included in the composition: 

Emblica officinalis (or Indian gooseberry) is one of the most powerful rejuvenating plants of Ayurveda. Since ancient times, emblica, or Indian gooseberry, has been used as an elixir that protects against diseases, restores youth, prolongs life, gives strength and health.

Due to the content of emblika fruits in a large amount of vitamin C, bioflavonoids and carotenoids, the plant is a strong antioxidant. This property of Indian gooseberry has found wide application in the production of cosmetic skin care products that prevent skin aging.

Other healing properties of emblica:

• stimulates the formation of red blood cells in the blood, which leads to an increase in hemoglobin levels. This property is used in the treatment of anemia (anemia);
• emblica has a positive effect on bones and teeth, helping to strengthen them;
• reduces cholesterol and blood sugar levels, is actively used in medicine to prevent atherosclerosis and treat diabetes;
• antiseptics included in the plant suppress pathogenic microflora;
• has antiviral, antibacterial and antifungal effects;
• helps strengthen the immune system, bringing the neuroendocrine system into balance;
• has an immunomodulatory effect on the body;
• has a rejuvenating effect on the skin.

The symbiotic mixture  is a “live” product that includes about forty strains of beneficial microorganisms: lacto-, bifido-, acetic, propionate-acid bacteria, lactostreptococci, and so on, in a state of suspended animation. This symbiotic mixture quickly restores the natural balance of microorganisms in the gastrointestinal tract, eliminates dysbiosis and the processes of rotting and fermentation in the intestines, inhibits the growth and reproduction of pathogenic microbes. Beneficial microorganisms are necessary for the normal functioning of the gastrointestinal tract, normalize digestive disorders and contribute to more efficient absorption of nutrients from food. Beneficial microflora also helps strengthen the immune system, has a hypocholesterolemic effect and helps remove toxins from the body.

Symbiotic starter includes:

•     1. Bifidobacterium Longum subsp. Longum 58B
•     2. Bifidobacterium bifidum 12
•     3. Lactobacillus acidophilus IR
•     4. Lactobacillus acidophilus 100-ASH
•     5. Propionibacterium freudenreichii RYS-4-irf
•     6. Streptococcus thermophilus 1-5 sh-24-s
•     7. Lactococcus lactis subsp. 748
•     8. Lactobacillus delbrueckii subsp. Bulgarian 19
•     9. Lactobacillus acidophilus H-5
•     10. Streptococcus thermophilus CBD-1;
•     11. Saccharomyces cerevisiae (boulardi);
•     12. Propionibacterium acidipropionici;
•     13. Bifidobacterium longum subsp.longum DSM 20219; ATCC 15707;
•     14. Acetobacter lovaniensis.

All Symbiotic products contain up to 90 types of microbial bodies (pro-, pre-, meta-biotics), as well as bioelements (a very important part for maintaining the function of friendly bacteria).

Resveratrol is a unique antioxidant created in 2004 by scientists at Harvard University using the latest modern technologies. The best source of resveratrol is grapes. Most of it is found not in the pulp of grapes, but in the peel, seeds and a little in leaves and branches.

The use of resveratrol made it possible to extend the life of fish by 59%; in human terms, this suggests a possible life expectancy of 194. Resveratrol activates the sirtuin gene, which, when active, helps increase life expectancy. Sirtuin was previously known as a protein that promotes longevity.

Antioxidant Activity: Resveratrol is a powerful antioxidant, which means it helps protect cells from damage caused by harmful molecules called free radicals.

Anti-inflammatory effects: Resveratrol has been shown to have anti-inflammatory properties that may help reduce the risk of chronic diseases such as heart disease, cancer and Alzheimer’s disease.

Cardiovascular benefits: Resveratrol has been shown to improve heart health by reducing oxidative stress, improving blood flow, and lowering blood pressure.

Anti-cancer effects: Resveratrol has been shown to have anti-cancer properties and may help prevent the growth and spread of cancer cells.

Anti-Aging Effects: Resveratrol has been shown to have anti-aging properties as it has been found to increase lifespan and improve overall health in several animal studies.

Overall, resveratrol has a number of functional actions associated with a range of health benefits, including anti-aging, anti-inflammatory and antioxidant effects.

Functional action of resveratrol:

• antioxidant binds and removes free radicals from the body;
• normalizes the level of lipids (in particular cholesterol) in the blood;
• helps reduce blood viscosity and maintain the elasticity of vessel walls;
• maintains the smoothness and elasticity of the skin, preventing its premature aging;
• has the ability to stimulate the growth of collagen fibers;
• improves memory, increases the body’s resistance to stress;
• improves visual acuity;
• has an antiallergic effect, neutralizing the release of histamine.

Solyanka kholmovaya is a powerful hepatoprotector recommended for protecting and restoring liver cells and improving digestive processes (hepatitis, hepatosis, cholecystitis). It is known that beauty and youth greatly depend on the condition of our liver and the functioning of the digestive system as a whole. Solyanka not only prevents many liver diseases, but also promotes the absorption of proteins, regulates metabolism in the body and delivers nutrients to cells, significantly improves processes in the digestive system as a whole.

Tocopherols , which are part of the solyanka, can have an antioxidant, immunostimulating and anti-inflammatory effect on the body. They also tend to strengthen the walls of blood vessels, reduce blood clotting and thereby prevent the formation of blood clots.

Solyanka kholmovaya helps to wash away sand from the urinary and gall bladder, and has a positive effect on human vision. This plant contains silicon in an easily digestible form, which gives the effect of longevity and strong bones. Solyanka Kholmovoy contains 10 times more potassium than dried apricots, so it is highly recommended for heart patients.

2 tablets 2 times a day

symbiotic sourdough, Solyanka holmovaya, Emblica officinalis, resveratrol.